Appetizers

WINGS - Hot, Mild, Hot 'n' Honey or Garlic Teriyaki,      Celery and Bleu Cheese . . . . . . . . . . . . . . . . . . . . . . . BONELESS WINGS - Hot, Mild, Hot 'n' Honey,      or Garlic Teriyaki, Celery and Blue Cheese . . . . . . . . . . NACHOS SUPREME - Our own chili Beef, Cheddar Cheese, Lettuce, Tomato, Sour cream & salsa .. .. .. .. .. .. .. QUESADILLAS - Seasoned Flour Tortillas,      Grilled with Cheddar Cheese, Lettuce, Tomato,      Salsa & Sour Cream . . . . . . . . . . . . . . . . . . . . . . . . . . add chicken 3.99 . . . . . . . add sliced marinated steak CHICKEN FINGERS - Served with BBQ Sauce . . . . . . . POTATO SKINS - Cheddar, Bacon & Sour Cream . . . . . HOMEMADE CHILI - Cheddar Cheese and Onions      Cup . . . . . . . . . . . . 2.99    Bowl . . . . . . . . . . . . . . . . CRAB DIP - A Blend of Cream Cheese, Crab-meat, our seafood seasonings & onion, Served in a bread bowl      with a bubbly parmesan topping with tortilla chips- - FRIED MUSHROOMS - Deep Fried with Horseradish Sauce . . . . FRIED CALAMARI - with Marinara Sauce . . . . . . . . . . MOZZARELLA PLANKS - Homemade, served with Marinara Sauce for Dipping . . . . . IRISH NACHOS - Seasoned Fries topped with, Cheddar & Bacon, served with sour cream Sour Cream . . . .

6.99 7.99 6.99 4.99 5.99 6.99 5.99 3.99 7.99 5.99 6.99 6.99 5.99

ONION RINGS Small . . . . . . . . . . . . . . . . . 2.99   Large . . . . . . . . HOT SPINACH ARTICHOKE DIP – baked in a bread bowl, served with tortilla chips for dipping.. .. .. .. .. .. .. JALAPENO POPPERS – potato battered jalapenos stuffed with cheddar - Served with Sour cream and Salsa PORTABELLA STUFFED MUSHROOM – Marinated mushroom grilled with Garlic, Sherry, Balsamic vinegar, Olive Oil, with Roasted Red Pepper      and Fresh Mozzarella . . . . ESPINACA CON QUESO - Fresh Spinach, Baked      on a Sizzling Platter with Mixed Cheeses, served with      Flour Tortillas, Sour Cream and Salsa . . . . . . . . . . . SWEET POTATO FRIES with Teriyaki Sauce. . . . . . FRESH HOT POTATO CHIPS - Lightly Seasoned      and Served with a Texas Petal Sauce . . . . . . . . . . . PORK POT STICKERS - Pork Filled  Oriental dumplings served with Teriyaki Sauce for Dipping . . . . . . THIN ONION LOAF - Sliced Thin Onion Rings      in a Loaf Fried Crispy and Served with our      Texas Petal Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . .

3.99 7.99 6.99 6.99 6.99 3.99 3.99 6.99 6.99

Salads

COBB SALAD - Diced Chicken, Bacon, Diced Tomatoes, Bleu Cheese and Cheddar Cheese over Mixed Salad Greens . . . . . . . . . . . . . . . . . TACO SALAD - Crispy Flour Tortilla Filled with our Chili Beef or Chicken, Shredded Cheddar, Lettuce, Tomatoes, Diced Olives, Onions, Sour Cream & Salsa . . . CHEF SALAD - Our own Salad with Julienne Ham, Turkey, American, Swiss Cheese, Olives, Eggs, Tomato Wedges with Choice of Dressing . . . . CAESAR SALAD - Freshly Cut Romaine Lettuce & croutons tossed in our own Caesar Dressing, Topped with Garlic Marinated Roasted Peppers Small . . . . . . . . . . . . . . . . . . 4.99 Large . . . . . . . . . with Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Add with Grilled Shrimp or Marinated Steak. . . . . . . . . . . . . . .. Add with Fried Calamari or Cajun Tuna Bites . . . . . . . .Add SOUTHERN FRIED CHICKEN SALAD - Seasoned chicken, hand breaded, Served over Salad greens in a tortilla shell, topped with shredded cheddar & Jack cheese, Black Olives and Diced Tomatoes . . . . . CHAR GRILLED FAJITA SALAD - Strips of Chicken, Beef, or Combo with Onions, Peppers in Carlos’ Fajita Marinade tossed in Salad Greens with Shredded Cheese, Diced Tomato & black olives, served in a crispy tortilla shell, served with sour Cream & Salsa . . . . . . .

7.99 7.99 7.99 7. 7.99 3.99 6.99 4.99 7.99 7.99

PORTABELLA BLEU - Sautéed Portabella mushroom Sundried Tomato Vinaigrette over Mesclun Greens, Sprinkled with Bleu Cheese . . . . . . . . . . . . with Grilled Chicken . . . . . . . . . . . . . . . . . . . . Add GRILLED GARDEN SALAD - Strips of Grilled Chicken Your Choice of:  Plain, Lemon Pepper, Honey Mustard, Cajun or BBQ Over Fresh Garden Greens with Your Choice of Dressing . . . . . . . . . . . KEY WEST TUNA SALAD - Fresh Tuna Steak Grilled with a Lemon, Basil & Thyme Rub Served over Mesclun Greens with Fresh Tomato, Roasted Red Pepper, and a Citrus Balsamic Vinaigrette . . . . CHOPPED ANTIPASTO SALAD - Provolone, Salami, Ham, Pepperoncinis, Tomato, Cucumber, Roasted Peppers, Tossed in a Vinaigrette . . . . . . . . ROMAN SALAD - Grilled Italian Marinated chicken, Olives, Tomato, Roasted Peppers, Fried Garlic Parmesan Cheese Cubes -    Tossed . . . . . . . . . . 6.99      Caesar . . . . . . . . . . . . . BUFFALO CHICKEN SALAD – chicken grilled with our buffalo sauce, Served julienne over Salad Greens Served with Bleu Cheese and Celery . . . PECAN ENCRUSTED CHICKEN SALAD Ground Pecan & Flour Encrusted Grilled Chicken Served over Mesclun Greens with Craisens, Pecans, Celery & Mandarin Oranges with a Sesame Vinaigrette Dressing . . . . .

7.99 3.99 6.99 9.99 6.99 7.99 7.99 8.99

Sandwich Board
Chef Steve’s Sliced Garlic Steak Sandwich . . .$8.99

Marinated London broil served sliced on toast points on a sizzling platter

topped with Steve’s own garlic butter

REUBEN - Piles of Corned Beef, Sauerkraut, Russian Dressing, imported Swiss Cheese. . . . . . . . . . . . . . . . HOT OPEN TURKEY – Sliced turkey breast served over toast points, with Gravy with French Fries. . . . . . . . . . . . . . . PHILLY STEAK SANDWICH - Traditional Seared Steak with Onions, Peppers and American Cheese with French Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . TURKEY REUBEN - Sliced Fresh Turkey, Russian Dressing, Cole Slaw and Swiss on Rye Bread . . . . . . . . GRILLED CHICKEN SANDWICH - Breast of Chicken Grilled on Kaiser Roll with French Fries Your Choice of BBQ, Cajun, Plain or Honey Mustard . . . . . . . . . . . . ITALIAN SUB - Ham, Salami, Provolone Cheese, Lettuce, Tomato, Onion, Vinaigrette on a Hoagie Roll . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MEATBALL PARMIGIANA HOAGIE – Our own Meatballs Baked on a Hoagie Roll with Mozzarella . . .

6.99 6.99 6.99 6.99 6.99 6.99 5.99

PORTABELLA SANDWICH – Marinated Portabella Mushroom topped with roasted peppers, red onions & Fresh mozzarella, served with French Fries. . . . . . . GRILLED ITALIAN CHICKEN - Marinated in Italian Seasonings with Roasted Red Peppers and Provolone Cheese on Hard Roll . . . . . . . . . . . . GRILLED TUNA STEAK SANDWICH - Fresh Tuna Steak Grilled with Key West Seasoning on a Hard Roll with Lettuce, Tomato, Tartar Sauce and Lemon . . . . . . . . . . . . . . . . . . . . . . . . . . . FRIED COD SANDWICH - Served on Fresh hard roll with Lettuce, Tomato, Lemon and Tartar Sauce . . . . . . . . DELI SANDWICH – Your choice of Ham, Roast Beef, Tuna, Turkey, Corned Beef, served on choice of bread with lettuce, tomato & cheese. . . . . . . . . FRENCH DIP - Roast Beef and Onions, Baked on Garlic Bread with melted swiss cheese, Au Jus

77.99 7.99 9.99 7.99 6.99 7.49

DINNER Pannini Sandwiches DINNER

CUBAN PANNINI - Sliced Ham, Roasted Pork, Swiss Cheese, Horseradish Sauce, Sliced Pickle . . . . SICILIAN PANNINI - Ham, Pepperoni, Mozzarella, Bacon and Italian Dressing, Lettuce and Tomato on side . . . . MEATBALL PARM PANNINI - Homemade Sliced Meatball with Marinara and Mozzarella Cheese . . . . . .

8.99 8.99 6.99

PORTABELLA PANNINI - Seasoned Portabella Mushroom Grilled with Roasted Red Peppers, Fresh Basil, Fresh Mozzarella & Vinaigrette . . . . . . . ROASTED BEEF PANNINI - Thin Sliced Fresh Roasted Beef, Served with Sautéed Mushrooms, Horseradish Sauce, and Provolone . . . . . . . . . . . . . .

8.99 8.99

Fajitas

CHICKEN, STEAK, PORK, PORTABELLA, OR SHRIMP

Served sizzling in Carlos’ secret fajita marinade with Lettuce, Tomato, Mixed Cheeses,
Sour Cream and Salsa & Warm Flour Tortillas . . . . . Small …….$9.99      Large …….$11.99 (Shrimp Add 5.99)
COMBO
CHICKEN & STEAK with All The Extras

Grill Room
Entrees Served with Choice of Soup or Salad & Potato

10 OZ RIBEYE STEAK – Grilled to your liking With your choice of Potato . . . . . . . . . . . . . . . . . . . . . . . BIRDIE - BONELESS BREAST of CHICKEN Served with Grilled Plain, Cajun, BBQ or Honey Mustard . . . . 1 LB. N.Y. SIRLOIN GARLIC STEAK – Grilled and Served on a Sizzling Platter on Toast, with Garlic Potatoes, Garlic Butter and Onion Rings HAMBURGER - Cooked to Your Liking . . . . . . . . . . . . . . CHEESEBURGER - Your Choice of: Mozzarella, American, Cheddar or Swiss Cheese . . . . . . . . . . . . . . . GARBAGE CAN - Burger Topped with American Cheese & Grilled Pork Roll . . . . . . . . . . . . . . . HICKORY BURGER - BBQ Sauce, Cheddar Cheese and Smoked Ham . . . . . . . . . . . . . . . . . . . . . . . TURKEY BURGER - Fresh Ground Turkey, served on a Kaiser Roll with Lettuce, Tomato and Onion . . . . . . . . . .

13.99 12.99 18.99 6.49 6.99 7.99 7.99 6.99

N.Y. SIRLOIN – 16 Oz. Choice N.Y. Sirloin with Onion Rings and Choice of Potato . . . . . . . . . . . . . . . . . . . . MULLIGANS BABY BACK RIBS – Slow roasted to perfection, grilled with our bbq sauce, Full Rack … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ½ Rack . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chicken & Rib Combo – ½ rack of ribs & grilled chicken cutlet CALIFORNIA BURGER - Lettuce, Tomato, Onion and Mayo . . . . . . . . . . . . . . . . . . . . . . . . . . . . With Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . add DRUNKEN BURGER - with Cajun Spices, Sautéed Onions and Pickles on Bun with American Cheese .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ONION BURGER - with Fried Onion Straws and Melted Cheddar Cheese . . . . . . . . . . . . . . . . . .

17.99 18.99 13.99 15.99 7.49 .50 6.99 7.49

ALL BURGERS 10 OZ. SERVED WITH FRENCH FRIES & PICKLE

Substitute Onion Rings, Sweet Potato Fries or Seasoned Fries on Any Burger or Sandwich – Add 1.50
Par For The Course

CHICKEN ORLEY - Sautéed Chicken Cutlet with Shallots, White Wine, Brown Gravy and Mozzarella Cheese, Served over Rice . . . . . . . . . . . . . . VEAL PARMIGIANA – lightly breaded natured veal, baked with marinara & mozzarella, served with linguine & garlic bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . CHICKEN MARSALA - Chicken Breast sautéed with fresh mushrooms & proscuito in a light Marsala wine sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . PENNE ARRABIATA – Penne Pasta tossed in a tomato, cream Sauce with crushed red pepper and parmesan cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . with Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . add with Grilled Shrimp . . . . . . . . . . . . . . . . . . . . . . add ANGEL HAIR PASTA – with Fresh Steamed Broccoli, Garlic, Butter & Parmesan Cheese . . . . . . . . . . . . . . . . With Chicken . . . . . . .add 3.99 with Shrimp . . . . . .add CHICKEN LEMONE - White Wine, Lemon, Mushrooms, Fresh Basil, Butter, our own Lemon Pepper Seasoning . . . . . . . . . . . . . . . . . . . . . . . .

14.99 16.99 14.99 11.99 3.99 6.99 11.99 6.99 14.99

FETTUCCINE POMODORO - Roma Tomatoes, Olives, Garlic, Fresh Basil, and pecorino Romano Tossed with fettuccine .. .. . . . . . . . . . . . . . PENNE ESCAROLE - White Beans, Garlic, Escarole, Sweet Sausage, Chicken Broth and Parmesan Cheese . CHICKEN PARMIGIANA. . . . . . . . . . . . . . . . . . . . . . . FETTUCCINE ALFREDO - Our version with steamed broccoli & peas in a creamy parmesan sauce. . . . . . add Chicken . . . . . 3.99 . . . . . add shrimp .. .. .. .. SIZZLING CHICKEN - Seasoned 1/2 Chicken Served on a Sizzling Platter, Mashed Potatoes, Topped with our Garlic Butter Served over Onion Straws . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . PARMESAN ENCRUSTED CHICKEN – chicken cutlets breaded with our parmesan breadcrumbs and baked with our mixed cheese, served over roasted peppers, broccoli & mushrooms sautéed in our alfredo sauce served over penne pasta . . . . . . . . . . . Entrees Served with Choice of Soup or Salad

11.99 11.99 13.99 11.99 6.99 13.99 14.99

Irish Specialties

SHEPHERD’S PIE - Fresh Roasted Ground Sirloin, Peas, Carrots, Brown Gravy, Layers of Cheese and Garlic Mashed Potatoes . . . . . . . . . . . . . . . . . . . . . GUINNESS FISH-N-CHIPS - Stout Battered Cod Served with Potato-Chip Style French Fries with lemon and Tartar Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MULLIGAN’S IRISH STEW - Roasted Sirloin, with all Fresh Vegetables & Potatoes, served in a Bread Bowl . . . . . . . . . . . . . . . . . . . . . . . .

10.99 13.99 12.99

STEAK MURPHY – Our 10 oz ribeye, cooked to your liking & topped with peppers, onions & potatoes in a sherry brown sauce, served hot, mixed or mild . . . . . CHICKEN MURPHY - Chicken Cutlets sauteed with onions, peppers, potatoes, sherry Wine, brown sauce (Specify Hot, Sweet or Mixed) . . . . . GAELIC STEAK - 10 Oz. Ribeye Steak Topped with Ham and Provolone, with a Jameson Mushroom Sauce . . . . . . . . . . . . . . . . .

15.99 14.99 15.99

SUBSTITUTE CAESAR SALAD - $1.00 ON ALL ENTREES

Specialty Pizzas

Thin & Crispy

Four Cheese White Pie . . . . . . . . . . . . . . . . . . . . .Small
ricotta, fresh mozzarella, Romano & mozzarella cheese with fresh garlic & basil . . . . . . . . . . . . . . . . . . . . . . . Large
Veggie Pizza. . . . . . . . . . . . . . . . . . . . . . . . . Small
Eggplant, artichoke hearts, mushrooms, tomatoes, and roasted peppers with pizza sauce & mozzarella .. . .Large
BBQ Chicken Pizza. . . . . . . . . . . . . . . . . . . . . . .Small
grilled bbq chicken our bbq sauce & mixed cheeses. Large
Chicken Parm Pizza . . . . . . . . . . . . . . . . . . . . . . . Small

Breaded chicken, pizza sauce & mozzarella . . . . . . . Large